Part I |
39. |
APOLOGIES FOR ABSENCE AND CONSTITUTION OF THE LICENSING SUB COMMITTEE
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There were no apologies for absence and membership of the Sub-Committee was as set out above
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40 |
MINUTES
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RESOLVED that the minutes of the meeting held on 15 February 2013 be CONFIRMED
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41 |
DECLARATIONS OF INTEREST
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Councillor Kelly declared a non-pecuniary interest in item 5 on the agenda because two of the objectors attended the same church as himself, one of whom was present at the meeting to speak.
All those present noted this and confirmed that they were happy to proceed
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42 |
LICENSING HEARING PROCEDURE NOTE
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RESOLVED to note the hearing procedure note tabled at the meeting which would be followed at the discretion of the Chairman
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43 |
APPLICATION FOR A NEW PREMISES LICENCE: SS FOOD & WINE, 71 FRENCHES ROAD, REDHILL
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RESOLVED that the application for a premises licence in respect of SS Food & Wine Stores be granted in the following terms:
Section M - supply of alcohol: to be 06h00 to 21h00 Monday to Sunday
Section O - hours premises are open to the public: are 06h00 to 23h00 Monday to Sunday
Conditions to be attached to the licence:
1. A CCTV system must be installed on the premises to the standards required by Surrey Police. The system is to be fully maintained at all times with monthly maintenance checks being undertaken and operational at all times when the premises are open and undertaking licensable activities. The system must cover all internal public areas and immediate exterior of the premises aimed at preventing crime and disorder. At least one camera shall provide clear images of people entering and leaving the premises. All staff must be fully trained in the operation of the system and a record kept of this training including a record of system maintenance retained on the premises for inspection by any responsible authority on request. There must always be a member of staff on the premises able to operate the system when the premises are open and carrying out any licensable activity. All CCTV footage to be retained for a minimum of 31 days and made available either for viewing or in a format that can be downloaded within 24 hours of any request being made by a police officer or authorised person.
2. The age verification policy required by the mandatory conditions shall specify the age of 25 instead of 18 so as to require that any person who appears to be under the age of 25 shall be asked to provide proof of age in the required format before being sold or served alcohol.
3. An incident log is to be maintained and made available to any responsible authority upon request.
4. A refusals log is to be maintained and made available to any responsible authority upon request.
5. All staff members engaged, or to be engaged, in selling alcohol on the premises shall receive training in age restricted sales. Induction training must be completed and fully documented prior to the sale of alcohol by the staff member and refresher training thereafter at intervals of no less than eight weeks. All age-restricted sales training shall be fully documented and recorded. All training records shall be made available to Surrey Police and Surrey Trading Standards on request.
6. A notice is to be displayed in a prominent position to remind customers that the area is subject to a Designated Public Place Order.
7. All the above conditions (1-6) are to be in place before the sale of alcohol commences.
Reasons for the decision
In reaching its decision the Sub Committee has:
(a) reviewed all the papers contained in the report circulated with the agenda; (b) paid careful attention to all the submissions made orally during the hearing, by the applicant, Surrey Police a responsible authority, and the objectors; (c) paid careful attention to all those objectors who made representations in person; (d) had full regard to the concerns raised about the four licensing objectives raised by all parties; (e) noted the concerns of the objectors, namely that granting of a premise licence would have an adverse effect on the local community, in particular crime and disorder and public nuisance; (f) taken into account the Council's own Statement of Licensing Policy, the Guidance issued by the Secretary of State under s.182 of the Licensing Act 2003, the individual merits of the case, human rights legislation and in particular Article 8 and the First Protocol of Article 1, and the rules of natural justice; (g) noted that the application is for a new family business which has no connection with the previous premise licence holder; and (h) given due consideration to concerns raised by the objectors about cumulative impact
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44 |
MEDIATED APPLICATION: ST JOSEPHS PARISH CENTRE, LADBROKE ROAD, REDHILL
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RESOLVED, that the application be granted as applied for and as set out in the agenda
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